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• Casablanca Chili -
  3 cups cooked ham, cut into one inch cubes
  2 tablespoons brown sugar
  1 teaspoon ground allspice
  1 (9 ounce) package mango chutney
  2 tablespoons lime juice
  2 tablespoons creamy peanut butter
  1/4 cup raisins
  1 (15 ounce) can chickpeas, rinsed and drained
  1 (16 ounce) can chili beans in spicy sauce
  2 (10 ounce) cans diced tomatoes with green chile peppers
  ^pop (Added: 24-Feb-2008 Hits: 26 Rating: 0 Votes: 0) Rate It

• Austrian Sauerkraut Balls -
  1 lb bulk sausage
  3 cups sauerkraut (drained and patted VERY DRY; reserve 1/2 cup juice
  1/2 cup chopped onion
  1 teaspoon garlic powder
  1 teaspoon dried parsley
  1/2 tsp seasoned salt
  4 tablespoons butter
  4 tablespoons flour (plus more for breading)
  2 cups breadcrumbs
  1 cup milk
  3 large eggs
  1 teaspoon black pepper
  oil for frying
  (Added: 20-Jul-2008 Hits: 5 Rating: 0 Votes: 0) Rate It

• Cabbage Goulash -
  1 pound pork sausage
  1 pound ground beef
  1 large onion, chopped
  1 can (6 ounces) tomato paste
  1 can (28 ounces) chopped tomatoes, liquid reserved
  2 tablespoons vinegar
  1 tablespoon chili powder
  1 teaspoon garlic powder
  1/4 teaspoon dried crushed red pepper {optional)
  10 cups shredded cabbage
  (Added: 14-May-2008 Hits: 13 Rating: 0 Votes: 0) Rate It

• Quick Bouillabaisse -
  1 large onion
  1 garlic clove
  2 tablespoons olive or salad oil
  1 dozen littleneck clams
  3/4 pound monkfish or cod fillets
  1/2 pound shelled and deveined large shrimp
  1 16 ounce can tomatoes
  1 8 ounce bottle clam juice
  1/2 teaspoon dried basil leaves
  (Added: 20-Jul-2008 Hits: 6 Rating: 0 Votes: 0) Rate It

• Quick Vichyssoise -
  1 1/2 cups water
  2 tablespoons snipped parsley
  2 chicken bouillon cubes
  1 cup light cream
  packaged instant mashed potatoes (enough for 4 servings)
  1 4 ounce package whipped cream cheese with onion
  snipped chives
  (Added: 20-Jul-2008 Hits: 5 Rating: 0 Votes: 0) Rate It

• Scotch Eggs -
  1 pound pork sausage
  2 teaspoons Worcestershire sauce
  4 hard-cooked eggs, peeled
  1 tablespoon all-purpose flour
  1/8 teaspoon salt
  1/8 teaspoon ground black pepper
  1 egg, beaten
  2/3 cup dry bread crumbs
  1 quart oil for deep frying
  (Added: 6-May-2008 Hits: 13 Rating: 0 Votes: 0) Rate It