January 2, 2012

5-Minute Southwest Layered Salad

by notachef — Categories: Salads & Salad Dressings — Tags: Leave a comment

6 cups torn romaine lettuce
1 can (15 oz.) black beans, rinsed
1 can (11 oz.) whole kernel corn, drained
1/2 cup Taco Bell® Home Originals® Thick ‘N Chunky Salsa
1/2 cup Kraft Natural Three Cheese Crumbles
1/2 cup Kraft Ranch Dressing
1 cup broken tortilla chips

Cover platter with lettuce; top with layers of next 4 ingredients.

Drizzle with dressing; top with chips.

4 servings, 1-1/2 cups each

Source: KraftRecipes.com

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