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Plugin created by Jake Ruston.

A quick tip

If your salt is clumping up, put a few grains of rice in it to absorb excess moisture.

Categories

Appetizerstogo.com

Ripped Baguette with Garlic-Parsley Butter

5 tablespoons butter — at room temperature
1 garlic cloves — minced (1 to 2)
2 tablespoons chopped fresh parsley leaves
1 tablespoon extra-virgin olive oil
Salt and freshly ground black pepper
1 baguette

Melt 1 tablespoon of the butter in a small saucepan over medium-low heat. Add the garlic and cook, stirring, until it softens but does not brown, 1 [...]

Cornbread

1 cup enriched corn meal
1 cup all purpose flour
2 tablespoons sugar
4 teaspoons baking powder
1/2 teaspoon salt
1 cup buttermilk
1 egg
1/4 cup vegetable oil

Preheat oven to 425°

Combine corn meal, flour, sugar, baking powder & salt in a large bowl. Add milk, egg & oil. Stir until fairly smooth. Let stand a minute or so, then pour into [...]

Fiesta Cheese Bread

2 cups Bisquick
2/3 cup milk
3 or 4 tomatoes, diced
1 (4 ounce) can green chiles
1 cup sour cream
3/4 cup mayonnaise
1 cup grated Cheddar cheese
1 onion, chopped
Paprika, chili powder or crushed red pepper flakes
(NOTE: paprika or chili powder will add color,
crushed red pepper flakes will add extra heat!)

Mix Bisquick [...]

Whole Wheat Bread

7 3/4 to 8 3/4 cups whole wheat flour
4 teaspoons salt
2 packages dry yeast
1 1/2 cups milk
1 1/2 cups water
1/4 cup honey
6 tablespoons butter or margarine

In a large mixing bowl, stir together 3 cups of the flour, salt and undissolved yeast. In a small saucepan, add milk, water, honey and butter or margarine. Over [...]

Whole Wheat Batter Bread (Eggless)

1 1/4 cup warm water (110° to 150°)
1 package active dry yeast
2 tablespoons honey, brown sugar or light molasses
1 cup unsifted whole wheat flour
2 cups flour
2 teaspoons salt
2 tablespoons soft shortening

Dissolve yeast in water. Add honey, half of wheat flour and half of white flour, salt and shortening. Beat two minutes at medium speed [...]

Woody Stolba’s Rye Bread

2 cups warm water
3 heaping tablespoons sugar
1 heaping tablespoon margarine, melted
1 1/2 teaspoon salt
1 heaping tablespoon caraway seed
3 packages dry yeast, mixed with 1 cup warm water
6 cups rye flour

Combine all ingredients except flour. Add 3 cups of the flour. Mix well. Add 2 cups of the flour. Mix well. Turn onto board and [...]

Hawaiian Banana Bread

1 1/4 cups sugar
1/2 cup butter or margarine, softened
2 eggs
1 1/2 cups mashed ripe bananas (3 to 4 medium)
1/2 cup buttermilk
1 teaspoon vanilla
2 1/2 cups Gold Medal® all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 jar (3 1/2 ounces) macadamia nuts, chopped and toasted
1/2 cup flaked coconut

Move oven rack to lowest position. Heat oven to [...]

Soymilk Biscuits

2 cups all-purpose flour
3 teaspoons baking powder
3/4 teaspoon salt
6 tablespoons soy margarine
3/4 cup soymilk

Preheat oven to 425°. Grease a baking sheet

Sift flour, baking powder and salt together in a large mixing bowl. Add the
margarine to the flour mixture until it looks like coarse crumbs. Stir in
the soy milk and form the dough into a ball.

On [...]