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A quick tip

If you are making gravy and accidentally burn it, just pour it into a clean pan and continue cooking it. Add sugar a little at a time, tasting as you go to avoid over-sugaring it. The sugar will cancel out the burned taste.

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12 Bean Soup Lite

2 cups washed & drained bean mix
2 lb. low fat, smoked sausage (diced)
1 tablespoon Tony’s Seasoning
1-1/4 teaspoon salt
2 tablespoons parsley flakes
1/4 teaspoon black pepper
1 large chopped onion
1 cup chopped celery
2 cloves minced garlic
16 oz. can stewed tomatoes
1 chopped chili pepper
1/4 cup lemon juice

Wash & drain [...]