Beverages « Not A Chef Cooking & Recipes

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Egg Nog With a Twist

1/2 gallon vanilla ice cream
1 pint eggnog
1 (2 liters) bottle carbonated lemon-lime beverage

Thaw vanilla ice cream COMPLETELY in a punch bowl, ensuring there are no lumps.

Add cold soda.

Add cold egg nog.

Stir until well blended.

Serve very cold.

Low Fat Iced Mocha Latte´

2 tablespoons instant coffee
3/4 cup warm water
1 (14-ounce) can EAGLE BRAND® Low Fat Sweetened Condensed Milk (NOT evaporated milk)
1 tablespoon chocolate-flavored syrup
4 cups ice cubes

In small bowl, dissolve coffee in water. In blender, combine dissolved coffee, EAGLE BRAND® and syrup; blend well. Gradually add ice, blending until smooth. Serve immediately. Store leftovers in refrigerator.

Makes 5 [...]

Peachy Keen Smoothie with Banana

2 containers 6 oz each French vanilla yogurt
2 cups frozen peach slices
1 banana, sliced
1/2 cup milk
3 tablespoons maple syrup

In blender, blend all ingredients 2 min. or until smooth. Divide mixture among 4 tall glasses.

Garnish with peach slice and straw, serve immediately.*

Servings: 4
Method: Blender

Kazakh Chai (Kazakh Tea)

6 cups water
6 teaspoons loose black tea
6 cardamon pods
1 1/2 teaspoons fennel seeds
3 cups milk
sugar or honey to taste

Combine the water, tea, cardamon, and fennel seeds in a large saucepan and simmer over low heat for 3 min. Add the milk and 2 min. later, strain the tea into cups. Add sugar/honey.

Yield: 6 [...]

Not A Chef Cooking & Recipes

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Egg Nog With a Twist

Low Fat Iced Mocha Latte´

Peachy Keen Smoothie with Banana

Kazakh Chai (Kazakh Tea)

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